The Temple-Wilton Community Farm has been "Growing Food in Community since 1986," which makes us the oldest continuously operating CSA in the United States. Our diversified farm of 200+ acres grows and produces everything from raw milk and cheeses to biodynamically-grown vegetables, pastured-raised meat chickens, pastured pigs, laying hens, grass-fed beef and veal and grass-fed lamb.
What really makes our farm special, though, is the community of individuals and families who have contributed- and still contribute- so much to making our farm a community of people who care for each other as they care for the land that sustains us all.
So, have a look around the website, visit it often for the latest farm product offerings and news, and make sure you put your feet to the ground and visit us in person. We look forward to meeting you!
And while you're here, take a look at this video which highlights our current campaign to finally purchase the farm we have been farming for decades! Help us secure the future of our community farm!
Exciting news for our Farm Purchase Project! The Thomas Haas Fund of the New Hampshire Charitable Foundation (NHCF) has awarded a matching grant of $34,000 for our Farm Purchase Project. T
The Farmers Dinner, with support from High Mowing School, will be hosting a stunning farm to table dinner in Frye Field at High Mowing School on Saturday August 6th, 2016. Chef Patrick Soucy, former e
A Journey into the Heart of Gold. A new look at the heart and the role of vegetables in the human diet. A lectur